In this interview, Jamie Jones, co-owner of Mayfair Chippy, emphasises the importance of quality, innovation, and customer experience as keys to success. He shares insights on team dynamics, the significance of location, and plans for future growth, all while...
The Mayfair foodie interviews best selling Author and Chef Maunika Gowardhan Introduction Interview with Maunika Gowardthan Introducing Maunika Gowardhan chef & author. Originally from the vibrant city of Mumbai, she has made her home in the UK. Her culinary...
Interview with General Manager Samuel Bernard, Mayfair's Iconic restaurant Langan's Brasserie - Born 1976, reborn 2021 I have been eating at Langan's Brasserie for over 25 years but not since it closed its doors in 2020. Over the years...
Interview with George Dean, General Manager of the Barley Mow, Duke Street The Mayfair Foodie interview with George Dean, General Manager of the Barley Mow in Duke Street Hi George Many thanks for meeting with me today, I'm really...
Introduction So, today I’m heading very slightly out of Mayfair to neighbouring Marylebone (a short walk away) to interview Nemanja Borjanovic & Melody Adams the owners of the Basque-influenced restaurants Lurra (meaning land in Basque) & Donostia which is...
Foodie
The Mayfair Foodie is a London food blog and walking tour company celebrating Mayfair's restaurant scene. Discover honest restaurant reviews, tested British recipes, and guided foodie walking tours through one of London's most prestigious dining neighbourhoods.
Whether you're searching for the best restaurants in Mayfair, planning a special dinner, or looking for authentic British recipes to recreate at home, you'll find it here.
