Written by Martin Seymour | Editor, The Mayfair Foodie | About Me Corn on the Cob: Two Chipotle Honey Recipes You Need to Try turns a simple side into a proper centrepiece, using smoked chipotle honey sourced from Wylde Market, the online organic farmers' market, along with their organic corn on the cob. Both recipes start by boiling the corn for 5–7 minutes in unsalted water until tender. Recipe 1 brushes the cobs with chipotle honey and finishes...
Foodie
The Mayfair Foodie is a London food blog and walking tour company celebrating Mayfair's restaurant scene. Discover honest restaurant reviews, tested British recipes, and guided foodie walking tours through one of London's most prestigious dining neighbourhoods.
Whether you're searching for the best restaurants in Mayfair, planning a special dinner, or looking for authentic British recipes to recreate at home, you'll find it here.