Martin

Martin

A dedicated foodie, bringing all Mayfairs culinary news via the website www.mayfairfoodie. com & organising fun foodie walking tours to Mayfair.

Scallops with Cauliflower puree

Scallops with cauliflower puree

Scallops served on a bed of creamy Cauliflower puree with crispy smoked pancetta Today, we are showcasing the scallop with our scallops on cauliflower puree recipe. I have to admit this home recipe is one of my favourite...

chicken & chickpea curry

Chicken & Chickpea curry

An easy-cook healthy Sri Lankan curry I love this curry and first had it at Hoppers, the Sri Lankan restaurant chain. Their version did not include chickpeas. I've added these as they complement the Chicken and sauce well,...

Wine of the Month for February

Wine of the Month for February

This month is all about the fizzy stuff to celebrate Valentine's Day After a short break in January we are back with a bang, and Sherry has put together a fantastic selection bubbles treats to celebrate Valentine's Day....

chicken livers in sherry

Chicken Livers

Tasty Chicken livers “Jerez” cooked in sherry and honey sauce Updated April 2026 Chicken livers in sherry and honey is a Spanish-inspired tapas dish using 300g of chicken livers sautéed with banana shallots, dry sherry, sherry vinegar, runny...

Cafes In Mayfair

Cafes in Mayfair

Our list of the eleven best cafes in Mayfair Introduction Welcome to our best cafes in Mayfair. I think we have something for everybody: a Cafe in a church, a cafe thats been in Mayfair since 1942, and...

The Chesterfield Arms

Chesterfield Arms

A historic pub in Shepherd Market making a name for itself as  a restaurant serving British Classics Early January can be a slightly depressing month for many in the people; however, for me, today I’m very upbeat as...

Kiln Soho

Kiln Soho

Kiln Soho provides an authentic and small menu of rustic Thai cuisine cooked over fire. On a cold January Monday evening, you do need extra encouragement to brave the elements and go out and eat; the extra push...

chicken and leek pie

Chicken and Leek pie recipe

Discover the ultimate comfort dish with my easy Chicken & Leek Pie recipe! Combining creamy goodness, white wine, and Dijon mustard, this pie is a showstopper. With convenient puff pastry and room for personal twists, it’s perfect for...

salmon en croute

Salmon en Croûte

Discover a delicious twist on a classic dish with my Salmon en Croute recipe. This healthy alternative to Beef Wellington features a whole side of salmon, layered with creamy salmon mousse, and wrapped in Swiss chard and puff...

Beef cheek Ragu

Beef Cheek Ragu

Beef cheek ragu is a crowd-pleaser, combining slow-cooked beef with a rich sauce. Perfect with pappardelle or creamy mashed potatoes, it boasts excellent value and flavor. Marinate the cheeks in red wine for maximum taste, and don’t hesitate...

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The Mayfair Foodie

The Mayfair Foodie

Foodie

The Mayfair Foodie is a London food blog and walking tour company celebrating Mayfair's restaurant scene. Discover honest restaurant reviews, tested British recipes, and guided foodie walking tours through one of London's most prestigious dining neighbourhoods.
Whether you're searching for the best restaurants in Mayfair, planning a special dinner, or looking for authentic British recipes to recreate at home, you'll find it here.

The Mayfair Foodie

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