Martin

Martin

A dedicated foodie, bringing all Mayfairs culinary news via the website www.mayfairfoodie. com & organising fun foodie walking tours to Mayfair.

Wine of the Month for February

Wine of the Month for February

This month is all about the fizzy stuff to celebrate Valentine's Day After a short break in January we are back with a bang, and Sherry has put together a fantastic selection bubbles treats to celebrate Valentine's Day....

chicken livers in sherry

Chicken Livers

Tasty Chicken livers “Jerez” cooked in sherry and honey sauce I was going to start my introduction to this recipe by mentioning how chicken livers divide the crowd, but I realised the fact that you have got this...

Cafes In Mayfair

Cafes in Mayfair

Our list of the eleven best cafes in Mayfair Introduction Welcome to our best cafes in Mayfair. I think we have something for everybody: a Cafe in a church, a cafe thats been in Mayfair since 1942, and...

The Chesterfield Arms

Chesterfield Arms

A historic pub in Shepherd Market making a name for itself as  a restaurant serving British Classics Early January can be a slightly depressing month for many in the people; however, for me, today I’m very upbeat as...

Kiln Soho

Kiln Soho

Kiln Soho provides an authentic and small menu of rustic Thai cuisine cooked over fire. On a cold January Monday evening, you do need extra encouragement to brave the elements and go out and eat; the extra push...

chicken and leek pie

Chicken and Leek pie recipe

An easy recipe for a chicken pie and leek pie with puff pastry top with a cream, wine and mustard sauce. Although I say it myself, this recipe ticks every box; it tastes amazing, looks good and is...

salmon en croute

Salmon en Croûte

Discover a delicious twist on a classic dish with my Salmon en Croute recipe. This healthy alternative to Beef Wellington features a whole side of salmon, layered with creamy salmon mousse, and wrapped in Swiss chard and puff...

Beef Cheeks in red wine ragu

Beef Cheek Ragu

Introduction A beef cheek ragu recipe is one of those dishes that never fails to please. Slow-cooked beef in a ragu sauce served simply with pasta (beef cheek pappardelle is probaly the pasta of choice) or even creamy...

Saltie girl one of three restaurants in North Audley Street

Seafood Restaurants in Mayfair

Mayfair is blessed with an excellent choice of seafood restaurants; our guide highlights some of the very best fish restaurants in town.

Italian restaurants in Mayfair, bowl of pasta

Italian Restaurants in Mayfair

Embark on a Gastronomic Adventure Through Mayfair's Top Italian eateries Introduction As a committed foodie, I think about food a lot. One of my first questions in the morning will be, what‘s for lunch or what shall we...

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About Me

The Mayfair Foodie

Foodie

Hello, and welcome to The Mayfair Foodie!
I'm Martin, a London-born food lover passionate about all things culinary. I've been lucky enough to have travelled the world, sampling some of the best food each country offers. But no matter where I go, I always find my way back to Mayfair, where I can indulge in my favourite dishes from around the world.
This website is an extension of my passion for food. Here, I'll share my reviews of the best restaurants in Mayfair and my recipes for recreating your favourite dishes at home. I'll also share tips on where to find the best food and drink deals, as well as upcoming events in the Mayfair food scene.
Whether you're a local or a visitor, I hope you'll find my website a valuable resource for all things food-related in Mayfair. Bon appétit!

The Mayfair Foodie

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